Orangerie - Vegetarian menu

Orangerie - Vegetarian menu

Starter

Quinoa with small vegetables & almond with pistachio

or
Sun-dried tomato tart

or
Plate of seasonal vegetables

 

Main Course

Creamy risotto with celery and squash

or

Butternut ravioli with chestnut and parsnip mousseline, Parmesan sauce

 

followed by

the French cheese trolley (+6€ extra)

and

a dessert “A la Carte”

  


 

Vegetarian menu 44 €

(starter + main course + dessert; cheese+6€)

 

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